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Our gin starts with whole grains of organic California red winter wheat, which we mill, mash, ferment, and distill–entirely on-site at the distillery. There are earthy notes from orris and angelica root, spicy notes of cardamom and coriander, bright citrus notes from hand-zested orange and lemon, as well as floral hibiscus. This harmonious balance creates a gin that is best described as traditionally dry, yet freshly unique. We recommend savoring this spirit simply in a dry martini with a touch of vermouth or mixed into your favorite gin cocktail.