Pricing includes standard shipping in the continental U.S.
It's a sweltering, throwback summer kind of day, and you're craving tart popsicles, trading gossip with your besties, the radio blasting catchy tunes. Put this bottle on ice, preferably by the pool, and let your worries fade away. Made from ripe, sun-soaked fruit grown at prime vineyards in both Santa Barbara and Monterey, this California white is a rare gem from an early American (now household name) winemaker. It was aged in French oak to really bring out its bright, almost fizzy, almost Jolly Rancher citrus fruit flavors balanced with a hint of wild garden herbs, because you know, adulting can be cool, too - especially if your cellar is stocked for many more of these occasions.