Hawks Cove 2017 Pinot Noir, Momtazi Vyd., Willamette Valley
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In biodynamic* farming and grape growing, insects, farm animals, and wild animals all play a role in maintaining the balance of nature throughout the farm and vineyards. This wine shows the sweet and sour flavors of Ranier cherries and red currants, bright notes of strawberry, raspberry, and cranberry with a crunchy, vibrant mouthfeel and an undertone that's savory of black tea and hummus. The finish is long and tantalizing. Pair this with wild salmon, grilled duck breast, pork medallions, and your favorite mushrooms.