Cointreau Noir

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You've mastered the art of entertaining, and your fetes are always seamless and unassuming. An absolute bartending essential for more than 100 years, Cointreau - also called L'esprit d'orange - is a staple in your soiree-hosting arsenal, a gentle, sweet and balanced French orange liqueur called for in nearly every year-round cocktail standard: Margaritas, Kir Royales, Mimosas, Autumn Harvests, Mulled Ciders, Sidecars, Cosmopolitans, Seelbachs, Rickeys and more.