Located in northern tip of Santa Barbara County is the Santa Maria Valley off the Central Coast of California. Benefitting from the cooling breezes of the ocean, this entire region grows some of the best Pinot Noir in the state. Cambria is no different made up of single vineyard properties that take sustainability seriously. The Benchbreak has rich concentrated raspberries with with earthy rhubarb, cranberry, beet, orange rind and thyme herbs on the nose.
Kendall-Jackson is one of America's most legendary wineries. This iconic wine family paved the way for Chardonnay by making consistently high quality wine on the coastal regions of California. Their reserve Cabernet is is a deep ruby wine with rich tobacco leaf, blackcurrant and black cherry fruit along with a touch of wood spice and barbecue notes. It's a great wine to sip on a casual evening in together or as a hostess gift for friends.
Copain ("friend" in French) is your new meilleurs copain pour toujours (translates to BFF) if you like Pinot Noir, Chardonnay and Syrah. Looking out over the Russian River Valley, this vineyard is inspired by the Rhone Valley region creating rich, elegant and restrained wines. This Syrah is a wine that has both youthful tannins and bright acidity, yet lush and approachable on the pallet. Fruit aromas of red raspberries and black currents are intriguingly met with subtle hints of black olive, fresh cracked peppercorn, and wild game.
Located in northern tip of Santa Barbara County is the Santa Maria Valley off the Central Coast of California. Benefitting from the cooling breezes of the ocean, this entire region grows some of the best Chardonnay in the state. Cambria is no different made up of single vineyard properties that take sustainability seriously. Katherine's Vineyard Chardonnay has ripe fruit, floral and spice aromas. On the palate it bursts with grapefruit, pineapple, white peach, and apple flavors balanced by a bit of wet stone, oak and bright acid.
Artesa was forged by a dreamy coupling of traditional Spanish style and cool-climate Carneros soils. This unique marriage creates estate-grown grapes that yield captivating wines with an old-wold distinction. This gorgeous Chard is a winemaking patchwork of all the best plots across the Artesa estate. The final product is a real stunner with a creamy mouthfeel overlaid with Asian pear, meyer lemon and vibrant acidity.
Artesa was forged by a dreamy coupling of traditional Spanish style and cool-climate Carneros soils. This unique marriage creates estate-grown grapes that yield captivating wines with an old-wold distinction. Their Chardonnay shows a mouthwatering collection of flavors with a bright citrus backbone. Combining white blossoms, minerality and stone fruits, this bottle is sure to palate please while disproving any Chardonnay-sayers.
Artesa was forged by a dreamy coupling of traditional Spanish style and cool-climate Carneros soils. This unique marriage creates estate-grown grapes that yield captivating wines with an old-wold distinction. The struggle IS real with this Estate Vineyard Pinot Noir. Grown on one of the highest elevations in Carneros with excellent drainage, the vines had to struggle intensely creating immense fruit concentration and complexity. All of that leads to a big wonderful wine with the potential to age or the potential to seriously upgrade your date-night in.
Artesa was forged by a dreamy coupling of traditional Spanish style and cool-climate Carneros soils. This unique marriage creates estate-grown grapes that yield captivating wines with an old-wold distinction. This Pinot Noir's tasting notes read like a romantic poem tasting of black cherries, roses and earth. It's a classic Carneros Pinot expression that lends itself well to so many foods, making it perfect for your first dinner party to show off your new wedding gifts.
The perfect dinner guest gets along with everyone, and everyone wants to be friends with them on Facebook after. Beaux Freres is that red wine. This special bottle of dark, ruby red, finessed Pinot Noir is why people say, "You can never go wrong with an Oregon Pinot." It's the product of a collaboration between renowned wine critic Robert Parker and his brother, sought after by collectors and highly rated by other critics, but all that hype aside it's just a brilliant, balanced red wine that will never let you down — more likely, it'll make you proud you were the one who introduced it around.
Picture it now: you and boo, feet up by the fire at some swanky lodge, in matching plush robes and slippers, cheeks blushing and reminiscing stories of your 10 years of marriage while sharing this perfectly purple cab, possibly even apres ski. One of Robert Parker's favorite 2012 private reserves to buy and save for years to come, this bottle really shows off why Beringer has had such a long and successful American winemaking legacy — and why they should earn a place in your cellar.
Every month you will receive six wines hand-selected from the world's premier vineyards. Enjoy selections of both the Red and White Wines. Detailed notes and food pairing suggestions are included so you can savor each wine to the utmost. Clubs ship on or around the 9th of each month.
Every month you will receive six wines hand-selected from the world's premier vineyards. Enjoy selections of both the Red and White Wine Clubs. Detailed notes and food pairing suggestions are included so you can savor each wine to the utmost. Clubs ship on or around the 9th of each month.
Weaving together the best grapes from some of the most storied winemaking regions in Napa Valley — Rutherford, St Helena, Calistoga — the Tapestry Reserve from Beaulieu is a virtual Northern California wine tasting vacation blended into a single bottle. It's a deep, layered, graceful red blend with classic Napa Cabernet at its core, a perfect homage to celebrating your first 5 years of blended family together — maybe a little Carole King on Spotify just to be meta.
Cult classics are your thing, especially if they're limited editions. This is an "up talking into the wee hours of the night" kind of white, just like the winemakers from this famed California house who picked these grapes in the dark, aged them in French oak, and made them into this coveted, rare reserve of creamy, toasty, butterscotch-y goodness. Put a few away for safekeeping before they're gone forever.
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