It's the Little Black Dress of registries.
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Whenever you're suffering from a case of early onset nostalgia, Don Julio has your back. Spanish for "aged," anejo is the golden elixir that gives top shelf margaritas their depth of flavor. Matured in smaller batches for 18 months in American white-oak barrels, Don Julio Añejo is a rich, distinctive and wonderfully complex tequila, with flavors balanced perfectly between agave, wood, and hints of vanilla. Pour a few fingers and relive the glory days with dear friends, or go for something completely different with a twist on the throwback Manhattan by substituting anejo tequila for whiskey.
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