Pricing includes standard shipping in the continental U.S.

Oh you fancy. It's only the best of the best for you and your love — and by "best," we mean high-rolling labels that command respect and tons of likes on Instagram. Which is why this Louis Latour vintage is a no-brainer. The Corton Grancey Grand Cru is the top-shelf wine from one of the oldest estates at one of the oldest and most iconic French houses dating back to 1797. This powerful, rich, silky, ruby-red Burgundy, driven by Pinot Noir, has mellow hints of cherries, licorice, nuts, and French oak. Pair with a throwback fine dining meal like beef bourguignon, duck l'orange or wild boar on a special occasion.

Pricing includes standard shipping in the continental U.S.

When wine critics print "OMG" in their reviews, you know this bottle is a keeper — hopefully just like your newly betrothed. Louis Latour, one of the most renown French winemakers dating back to 1797, captured the very best of a white Burgundy in this Grand Cru: a layered, full-bodied white, dense with fruit and super concentrated. Uncork this stunner on your 1st anniversary.

Pricing includes standard shipping in the continental U.S.

Owned by arguably the most iconic wine couple in Oregon, the Evenstads took their talents to Burgundy to purchase this amazing estate where they've proven themselves yet again. Château de la Crée produces a clean, pure expression of Burgundian terroir. This fresh Chardonnay smells of Meyer lemons, apricots and white peaches. It's perfect for a Spring evening or alongside a delicious flaky white fish cooked in lots of butter, as the French do.

Pricing includes standard shipping in the continental U.S.

The estate of Gerard Chavy has now been split into two separate estates by his sons, Jean-Louis Chavy, and Alain Chavy. Jean-Louis has built a brand new winemaking facility and a deep temperature controlled cellar at the bottom of the village. Vinification is classic barrel fermentation with temperature control and only natural yeasts. This 2013 scored 90 points from Wine Spectator who said "This is racy, with bracing acidity setting the stage for apple, lemon and spice flavors. Long and persistent, with a lip-smacking finish. Best from 2017 through 2023."